Two years in the making, Pippin Pommeau is finally ready! Pommeau is a 1-yr old apple brandy blended with apple juice, and then barrel-aged for another 1-2 years. The result is a 19% glorious, boozy apple elixir we've dubbed “the spirit of the apple." The style hails from the Normandy region of France, but ours is as California as it gets – made with 100% California Newtown Pippin apples, and distilled by our friends at The Spirit Guild in DTLA.