2019 Specialty Release Newtown Pippin

2019 Specialty Release Newtown Pippin

Apple
CA - Sonoma County - Russian River Valley
$16.00 / 750 mL Bottle

  • Alcohol %
This single varietal is made with dry farmed Newtown Pippin apples from Sonoma County. Naturally fermented and aged in barrels for 8 months. (100 cases) Made entirely of Newtown Pippin apples. This farmhouse cider is unfiltered and unpasteurized. With sweet floral and grassy aromas, notes of melon, mango and rich of persimmon. This cider is juicy, slightly acidic, perfectly carbonated and finishes mildly funky.

Brand for Blindwood Cider Company
"Blind wood" refers to portions of branches where no buds open; there are no leaves, shoots, or spurs. It's common to many varieties and in old, long-abandoned fruit trees. For farmers and cultivators, this is an undesirable quality; it requires patience to cut back that branch and turn it into a productive one.

For us here at Blindwood; cider is about renewing life. Often times the unproductive parts of life must be pruned to ensure that the healthy parts can flourish. To the eye of the patient horticulturalist, it means nothing but potential in the years to come.

It is with this passion for the fruit, botanicals and our constant partnership with nature that we hope is evident with every pour. Our cider is patiently crafted, locally brewed. WE ARE SMALL. WE ARE LOCAL. WE ARE FAMILY.

Blindwood Cider Company
2547 Williams Street
San Leandro, CA 94577-3150
http://www.blindwood.com

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