This single varietal still apple from New York is filtered,fruit forward, juicy, and complex. It is light bodied with a balanced mouthfeel of acid
and tannins. Crisp with a citrusy tart finish. Yellow Gold, Crisp, Tropical, Brown Sugar.
Doc Waters Cider is made from our own apples, grown and pressed at our orchard, Waters Orchard in Germantown, MD. Our ciders are slowly cold fermented in small batches and blended to give you the best cider drinking experience.