Product Image for 2017 Ammir

2017 Ammir

NY - Hudson River Region
$25.00 / 750 mL

  • Alcohol 8.30%
Methode Champenoise made from the first harvest at the Esopus orchards we manage, following a organic/biointensive/biodynamic program. 11 months en tirage at first release. 280 cases produced

Brand image for Metal House Cider
At Metal House Cider we are dedicated to creating small-batch ciders reflective of the terroir where we live and work, that is the Town of Esopus, in the Hudson Valley, New York. Our ciders are made in the methode champenoise with a lot of toil and love and time. All the apples we use are sourced from either untreated/abandoned orchards including the one we live on, or the historic Esopus orchards we are hoping to resuscitate following biointensive/biodynamic protocols, and the occasional wild catskill crab. All aspects tree-to-label are done in house by co-owners and cidermakers Matt DiFrancesco and Kimberly Kae.
Metal House Cider
32 Esopus Ave
Ulster Park, NY 12487
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