2022 Méthode Champenoise (Sparkling Rosé Wine)

Rosé

VT - Vermont

$35.00 / 750 mL Bottle

Alcohol %

Bottling Date 01/12/22

Méthode Champenoise Rosé - Brut The grapes used in this sparkling wine are Frontenac Blanc, Frontenac Gris, and Frontenac Noir. This wine is Certified Organic by (VOF) Vermont Organic Farmers. Tasting Notes; Balanced acidity combined with a delicate nose, and fresh crisp taste of green apple, grapefruit, and cantaloupe creates a pleasant mouthfeel with a lingering citrus aftertaste. Pairing recommendations; Sparkling Rosé is great with dinner, not just hors d'oeuvres. The diversity of sparkling rosé food pairings leads to numerous opportunities for serving occasions. From frittata to fruit tarts, citrusy salads to spicy BBQ, sparkling rosé offers a refreshing aperitif and claim its place at the table from breakfast to dessert. As it stands up to meals that combine sweet and savory flavors, sparkling rosé is also one of the best wines to serve for all holiday gatherings.

Notes

All the grapes were crushed together and after a short maceration, they are pressed and fermented in stainless steel. After fermentation, the wine was aged in glass demijohns for several months before it was bottled. In the cellar, the bottles begin maturation on the lees before they are disgorged.

Maker Name

Douglas Becker

Vineyard/Orchard Name

Montpelier Vineyards

Montpelier Vineyards is a certified organic vineyard making natural, organic, unfiltered wines without sulfites. We also produce Mead with local honey, Apple Wine with our apples and apples sourced from local Vermont orchards.

Montpelier Vineyards LLC

2446 Elm St

Montpelier, VT 05652

https://www.montpeliervineyards.com/

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