“We started Vander Mill in 2006, creating a family-friendly retail environment that focused on the amazing variety of Michigan apples. We sought to provide the quintessential fall experience of crisp apple cider and sweet donuts.
Over the years, we reimagined our business and products many times. We began producing hard cider in 2009. Originally, this was an attempt to broaden retail appeal, but continued growth would take Vander Mill to places we never imagined. Still today we continue to innovate and provide a unique experience.”
-- Paul and Amanda Vander Heide, Owners