Restoration Perry
Pear
OR - Willamette Valley - Willamette Valley
$13.00 / 500 mL Bottle
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Alcohol
-Wild Harvested Native Yeast Fermented Perry-
The origins of the now invasive seedling pear were identified by researchers in the rootstock used on historic homestead orchards in the Willamette Valley. From the remnants of these razed orchards, a burgeoning forest is now chock full of a diminutive wild pears with high levels of acid, sugar, and tannin. We have discovered that these abundant fruits make a complex perry with a traditional profile. Restoration Perry is an embodiment of our mission to steward our local resources, minimize waste, and assist in ecological conservancy by finding a new life for otherwise invasive species.
At WildCraft Cider Works, we pride ourselves on developing innovative, artisanal dry ciders inspired by traditional and wild methodology. We insist on whole fruit and botanicals grown in Oregon to create pure ciders without artificial flavorings, sulfites or added sweeteners. WildCraft cider is uniquely dry cider unpasteurized & bottle conditioned. We consider ourselves stewards of the outdoors and always act consciously to ensure that our ingredients are regional.
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