Rusty Coat
Apple
NC - Crest of the Blue Ridge - Henderson County
$24.00 / 750 mL Bottle
-
Alcohol
This exceptional cider is a single varietal American Golden Russet apple, pressed in 2019, aged in the barrel for 13 months, and bottled in 2021. Well balanced, apple forward, slight carbonation, oak and herbs make this a wonderful on its own, and even better with a meal. The perfect gift for the cider lover in your life!
Bottled Barrel-Aged Dry Cider made from local Western North Carolina apples. We press apples from our own orchards, fellow local orchards, friends' backyards, and mountain tops where we find wild apples growing along the forest edges.
All of our cider is fermented and matured in oak barrels, most often with a wine yeast to kick off fermentation of the juice. From there we keep it very simple. We don't add sweeteners, other fruits, or additional flavors. Sticking with tradition, we let the apples speak for themselves.
Our ciders are fermented to dryness and unless otherwise noted, are almost still (non-carbonated).
All of our cider is fermented and matured in oak barrels, most often with a wine yeast to kick off fermentation of the juice. From there we keep it very simple. We don't add sweeteners, other fruits, or additional flavors. Sticking with tradition, we let the apples speak for themselves.
Our ciders are fermented to dryness and unless otherwise noted, are almost still (non-carbonated).
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