Brooklyn Cider House

Brand for Brooklyn Cider House
At Brooklyn Cider House, we use one simple ingredient to make our ciders – apples. So the structure, aromas, mouth feel, and any residual sugar are definitively tied to the quality of our apples. All of our ciders are made from freshly harvested apples, fermented in stainless steel tanks, and aged between two to eighteen months. We encourage wild yeast and microbes to leave their regional mark on all but one of our ciders, often with a boost from white wine yeast. We make our ciders with minimal intervention and strive for balance, depth of structure, and a lively acidity that begs to be paired with food.
Brooklyn Cider House
155 N Ohioville Rd
New Paltz, NY 12561-3402
http://www.brooklynciderhouse.com

2024 Bone Dry

$5.00 / 355 mL Can

2024 Raw

$5.00 / 355 mL Can

2023 Sapsong

Club Members Only
$28.00 / 750 mL Bottle

2023 Three of Life

$20.00 / 750 mL Bottle

2023 Pomme Rouge

$29.00 / 750 mL Bottle

Kinda Dry

$12.00 / 750 mL Bottle

Bone Dry

$14.00 / 750 mL Bottle

Half Sour

$12.00 / 750 mL Bottle

Raw

$14.00 / 750 mL Bottle

Rosé

$14.00 / 750 mL Bottle

2023 Terrene

$27.00 / 750 mL Bottle

2022 OPARI

$25.00 / 750 mL Bottle

2019 Three of Life

$20.00 / 750 mL Bottle

2019 Eternal Autumn

$20.00 / 750 mL Bottle

2017 Solstice

$25.00 / 750 mL Bottle

Two Terroirs

$25.00 / 750 mL Bottle