Sparkling Perry - Méthode Traditionelle

Sparkling Perry - Méthode Traditionelle

Pear
WA - Other
$28.00 / 750 mL Bottle

  • Alcohol 7.50%
A 100% pear beverage, hand crafted with care in the traditional méthode champenoise. Using fruit harvested in 2016, this perry was bottled for secondary fermentation in June 2018, and then disgorged in January 2019, more than two years after the fruit was harvested. Delicate and refined, Sparkling Perry is perfect for a celebration.

Brand for Dragon's Head Cider
Dragon's Head Cider is a small family owned cidery on Vashon Island, WA. We produce high quality hard ciders with a traditional approach.
Dragon's Head Cider
18201 107th Ave Sw
Vashon, WA 98070
http://dragonsheadcider.com

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