A softer version of our 2018 version with softer acidity and tannin, closer to our 2017 release in taste with floral notes, caramel, sour apple, and leather finish
We are a regional cider & mead maker located in San Diego County, Ca. We use 100% locally grown and produced, in San Diego County, fruit and honey. We also use natural fermentation in the production of our ciders.